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Scheduling & Pricing

Scheduling Slaughter & Processing Prices

<h1 class="font_0">Scheduling &amp; Pricing</h1>

Please call us at 406.400.2690 to check availability and schedule! Once you've scheduled your slaughter date, we take drop-offs on Monday's and Slaughter on Tuesdays.  Please stop at the office prior to unloading as we will need your Brand Inspection from the Montana Department of Livestock (BEEF only) and contact information. Please bring a Travel Permit with you when dropping off any out of county Sheep. We prefer if you can drop your animals off in the afternoon on Mondays if possible.


**Important Notice** New pricing is effective 3.1.2024


Thank you to our members and customers for their valued patronage and continued support!

After our first year of operation, it has become necessary to increase the price of our services effective March 1st, 2024.

This will ensure we continue to use top-quality products and equipment and allow us to maintain a staff of employees that are trained to the highest possible standard!

Please ask any questions you may have. We appreciate your understanding and appreciate your business!


USDA INSPECTED & Custom Meat Processing


Co-op Member Pricing:


Beef:   Kill Fee: $120.00

Processing Fee: $.98 per lb. by rail weight


Pork: Kill Fee: $90.00

Processing Fee: $.98 per lb. by rail weight


Lamb: Kill Fee: $80.00

Processing Fee: $.98 per lb. by rail weight


Non-Member Pricing:


Beef:   Kill Fee: $150.00

Processing Fee: $1.08 per lb. by rail weight


Pork: Kill Fee: $100.00

Processing Fee: $1.08 per lb. by rail weight


Lamb:  Kill Fee: $90.00

Processing Fee: $1.08 per lb. by rail weight


NEW PRICING GOES INTO EFFECT March 1st, 2024 (Effective as of processing date, not drop-off of slaughter date.)


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